Ollie's Set Menu

2 courses £30 3 courses £35 Wednesday to Friday evening only

Starters

Chicken & Pancetta Terrinne

with house jelly and toasted bricohe

Classic Prawn Cocktail

Heritage beetroot

served with goats curd, dill & smoked almonds

Corn fed Chicken Breast

Served with crispy layered potato, truffle Madeira sauce and wild garlic hispi cabbage

£24

Ollie's Steak Frites

Flat iron steak ( medium rare) served with peppercorn sauce & skinny fries

£24.95

Barbecued Aubergine

Pesto, yoghurt muhammara sauce with walnuts

£17.95

Affogato

Milk chocolate Brownie